Brigand Hill Amenities
The kitchen is fully equipped and the living areas have stereo hi-fi (tape and CD; be sure to bring your favorite recordings). The patio area includes the pool, tiled terraces, extensive plantings, outdoor showers and stairs to the garden below.
 
  • Four- person staff to cook , clean, and indulge you in everway. 
  • Staff is on duty 24/7
  • Wireless Internet access
  • Cable TV (Pending)
  • Fresh organic fruits  & vegetables
  • Library; books, CD's
  • Jalousie windows and doors
  • Outdoor swimming pool 
  • Garden of Eden, a work-in-process destined to include all  fruits, vegetables and flowers of the tropics 
 
 
    
 
  • Five bedrooms  
  • Overhead fans in all rooms
  • Four bathrooms
  • Modern, fully equipped kitchen 
  • Washer and dryer
  • Hair dryers in all rooms
  • Outdoor showers
  • Turkish terri-cloth robes
  • Separate cabana, including two of 5 bedrooms
 "What a terrific week here at Brigand Hill. Truly a paradise."  --Jamie and Vicki Jerome, Bennington, Vt, 2014

"One word--perfect. What an absolute treat this week has been for us--quiet, relaxing, just magical. Our own pool, private beach, and amazing people. We will never forget the food (thank you, Bertillia), warmth and, most of all, teaching me to cook!" --Carter and Courtney McConnell, 2014
   
"We searched the whole island looking for that one 'special place'--until we finally realized it was here right in front of us! This is truly a very special place." --The Smith and Solazzo Families, June, 2006 

"This place is truly amazing!!! We're never at a loss for things to look at around the villa or going to the Pitons. Anse Chastenet, Pigeon Island, Js. Reserve, etc. One week isn't enough. We can't wait to return and see more of the island."  -- Dave Kamouti & Pam Adams, Winston Salem, NC 
 
"We want to thank you for letting us stay in this wonderful house! Can't wait to come back. Thanks to the staff for their hospitality & great food!" -- Helm's & Hirsch's, NC & MA     
  1. Managing Director
  2. Managing Director
  3. Managing Director
  1. Managing Director
  2. Managing Director
  3. Managing Director
   
Provisions for Brigand Hill

With notice, George will stock the villa with food and beverages before you arrive. A standard grocery list is included below as a “starter”. For a fee of $60 US per trip, George will do the shopping for you. If you would like to delete anything or add something, please call George one week prior to your arrival at 758-712-1818.

In addition to basic “starter” groceries, George will shop for and Bertilla will prepare, a simple creole meal your first night. Then you should sit down with her and plan a general meal schedule for the rest of your stay. She can also try, with advance notice, to obtain local lobsters and fish.

PLEASE LET US KNOW IF THERE ARE ANY FOOD ALLERGIES.

 
First Night:
Pumpkin soup
Curried chicken
Island rice
Green leaf salad or cabbage salad
Assorted fruit for dessert

Possibilities for other nights:
Fish fritters
Beef, fish, lamb, goat - creole, baked, fried, curried
Lobster
Pasta
Side dishes: potato salad, mashed potatoes, baked potatoes, macaroni and cheese, pumpkin and chives, red kidney beans, christophene, and dashene.

Lunches:
Tuna salad sandwiches
Cold cuts with cheese
Grilled cheese
Hamburgers and hot dogs

Other items typically included in the basic “food shop”:
Coffee
OJ
Crackers
Soda
Water - purchased in 2 gallon containers
Mayonnaise
Olive oil
Salad dressing
Cereal
Milk
Butter
Bacon
Eggs
Cheese
Fruit, vegetables, carrots, potatoes
Beer, Wine, Liquor - we will purchase for 2 nights and then get direction and money from you. Please specify your requirements.
Tuna
Snack food - potato chips and nuts, etc.
Bread

Basics that will usually be in the House:
Tea bags
Flour
Salt
Ketchup
Mustard
Mayonnaise
Jam
Onions
Garlic